Loaves and Fishes

seafoodcookbook"A Seafood Cookbook"

by author Ron Donovan

You have in these pages a collection of special seafood recipes. Most of the items found their beginnings in the Halifax Lobster Feast and were offered in a colourful and delicious buffet display. Most who came were there for the Lobster but stayed for the amazing presentation of seafood. This is not a large book but it is a rich collection which we believe will satisfy seafood lovers. We wish you good cooking and good feasting as you partake.

Copyright 2008 - 49 Pages

First Edition - CDN$14.95

Contact Information

You may reach Dorothy Donovan via Email or Telephone -- CLICK HERE
You may reach Judi Blanchard via Email or Telephone -- CLICK HERE